Jamaican Jerk Dry Rub Seasoning

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Humboldt Hot Sauce combines all natural and clean ingredients to create our dry rubs. The Jamaican Jerk Rub is infused with smoked dried ghost peppers and is low in sodium!

Suggested on: This Jamaican style rub is perfect for seafood including fish and shrimp, along with chicken on the barbecue. Season soups, stews, eggs, or rice and beans for that island style flare!

Ingredients: Granulated onion, granulated garlic, ginger, parsley, thyme, oregano, course ground black pepper, smoked ghost pepper, allspice, nutmeg, cloves, cinnamon, dehydrated lemon peel, sea salt.