An award winning sauce with a tropical flair. This mild barbeque sauce mixes the sweetness of spiced rum with the flavor of an ancho pepper.
Suggested on: Seafood, chicken and pork.

Ingredients: Tomatoes, brown sugar, sugar, corn syrup, soy sauce (water, wheat, soy beans, salt), spiced rum, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, anchovies, tamarinds, and natural flavor), lime juice, ancho chiles, garlic, onion, salt, spices, natural apple smoke flavor.